Directions:
- Spoon the Nutella into a heatproof bowl.
- In a microwave-safe glass measuring cup, heat the cream at high power for 45 seconds or until very hot.
- Slowly whisk the cream into the Nutella until smooth and silky.
- Transfer to 8 small espresso cups and serve with biscotti.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.02 Kcal (1043 kJ) | ||
| Calories from fat | 156.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.38g | 27% | |
|---|---|---|---|
| Cholesterol | 20.55mg | 7% | |
| Sodium | 20.49mg | 1% | |
| Potassium | 11.25mg | 0% | |
| Total Carbs | 21.15g | 7% | |
| Sugars | 20.7g | 83% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 2.37g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 79mg | 439% | |
| Calcium | 49.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 558.64 Kcal (2339 kJ) | ||
| Calories from fat | 350.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.99g | 27% | |
|---|---|---|---|
| Cholesterol | 46.1mg | 7% | |
| Sodium | 45.96mg | 1% | |
| Potassium | 25.24mg | 0% | |
| Total Carbs | 47.45g | 7% | |
| Sugars | 46.44g | 83% | |
| Dietary Fiber | 1.99g | 4% | |
| Protein | 5.32g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 177.2mg | 439% | |
| Calcium | 110.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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