Nutella Cupcakes Recipe

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Ingredients

Count

Nutrition

5881

Calories

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Ingredients:

Serving

2 tsp baking soda
12 tbsp butter, softened
3 piece eggs
1.75 cup flour
3/4 container nutella (13 oz. container)
1/4 tsp salt
3/4 cup sugar
1/2 tsp vanilla

Directions:

Grease muffin tins - preheat oven to 325
Sift all dry ingredients together
Cream butter and sugar for 4 minutes - add eggs, one at a time
Stir in vanilla
Gradually add in dry ingredients
Add about 1 T of batter to each muffin tin - follow with a heaping teaspoon of Nutella - swirl together
Add another 1 T batter and heaping teaspoon of Nutella to each muffing tin - swirl again
Bake for 20 - 22 minutes
Cool and frost with your favorite frosting

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5881.1 Kcal (24623 kJ)
Calories from fat	3172.23 Kcal
		% Daily Value*
Total Fat	352.47g	542%
Cholesterol	857.4mg	286%
Sodium	9329.04mg	389%
Potassium	741.51mg	16%
Total Carbs	610.43g	203%
Sugars	346.46g	1386%
Dietary Fiber	40.04g	160%
Protein	77.79g	156%
Vitamin A	1.7mg	57%
Iron	1003.2mg	5574%
Calcium	1380.8mg	138%

Amount Per 100 g
Calories	495.13 Kcal (2073 kJ)
Calories from fat	267.07 Kcal
		% Daily Value*
Total Fat	29.67g	542%
Cholesterol	72.18mg	286%
Sodium	785.41mg	389%
Potassium	62.43mg	16%
Total Carbs	51.39g	203%
Sugars	29.17g	1386%
Dietary Fiber	3.37g	160%
Protein	6.55g	156%
Vitamin A	0.1mg	57%
Iron	84.5mg	5574%
Calcium	116.2mg	138%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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