North-Meets-South Biscuits Recipe

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North-Meets-South Biscuits
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Ingredients
8
Count
Nutrition
340
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Cut butter into small chunks and return to the refrigerator to keep cold.
  3. Put 1 tablespoon cider vinegar in the bottom of a measuring cup and add the heavy cream to equal 3/4 cup. Set aside.
  4. Combine the dry ingredients in a food processor bowl.
  5. Add the butter and pulse until no chunks of butter are obvious (kinda crumbly, but will be mostly flour).
  6. Pour in the heavy cream which will appear curdled, pulsing until mixed. You'll have to use a spatula to scrape the curdled cream from the cup.
  7. Once the dough looks more combined and almost forms a ball, remove from food processor bowl to a floured surface.
  8. Pat the dough out to about 1/2-inch thickness. Try not to overwork the dough.
  9. Cut biscuits with sharp biscuit cutter; do not twist the cutter, just punch down and remove. You'll have to re-roll the dough but keep in mind, the less working of the dough, the flakier the biscuit will be. They'll still taste just as good.
  10. Place the biscuits in a round baking pan, with sides of biscuits touching each other as much as possible and/or touching the sides of the pan (do not grease pan).
  11. Bake for about 10 minutes or lightly browned.
  12. Serve with pepper gravy, sausage gravy, chocolate gravy or simply butter & honey, plain butter, or butter and sugar!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.64 Kcal (1422 kJ)
Calories from fat 135.5 Kcal
% Daily Value*
Total Fat 15.06g 23%
Cholesterol 20.55mg 7%
Sodium 726.15mg 30%
Potassium 412.5mg 9%
Total Carbs 44.91g 15%
Sugars 0.86g 3%
Dietary Fiber 3.55g 14%
Protein 7.53g 15%
Vitamin C 0.2mg 0%
Iron 3.6mg 20%
Calcium 182.6mg 18%
Amount Per 100 g
Calories 378.49 Kcal (1585 kJ)
Calories from fat 151 Kcal
% Daily Value*
Total Fat 16.78g 23%
Cholesterol 22.9mg 7%
Sodium 809.22mg 30%
Potassium 459.69mg 9%
Total Carbs 50.05g 15%
Sugars 0.96g 3%
Dietary Fiber 3.96g 14%
Protein 8.39g 15%
Vitamin C 0.2mg 0%
Iron 4mg 20%
Calcium 203.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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