Directions:
- Cream butter and sugar together.
- Beat in egg.
- Stir in applesauce and spices.
- Combine salt, baking soda, and flour in separate bowl; add to wet ingredients and beat well.
- Stir in nuts.
- Divide batter between 12 sprayed muffin tins and bake for 15-18 minutes, or until test done.
- Cool slightly on rack before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 714.35 Kcal (2991 kJ) | ||
| Calories from fat | 309.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.4g | 53% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 639.44mg | 27% | |
| Potassium | 307.62mg | 7% | |
| Total Carbs | 93.12g | 31% | |
| Sugars | 37.36g | 149% | |
| Dietary Fiber | 4.67g | 19% | |
| Protein | 11.45g | 23% | |
| Vitamin C | 13mg | 22% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.2mg | 29% | |
| Calcium | 107.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 325.81 Kcal (1364 kJ) | ||
| Calories from fat | 141.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.69g | 53% | |
|---|---|---|---|
| Cholesterol | 46.49mg | 34% | |
| Sodium | 291.65mg | 27% | |
| Potassium | 140.31mg | 7% | |
| Total Carbs | 42.47g | 31% | |
| Sugars | 17.04g | 149% | |
| Dietary Fiber | 2.13g | 19% | |
| Protein | 5.22g | 23% | |
| Vitamin C | 5.9mg | 22% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.4mg | 29% | |
| Calcium | 48.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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