Noodles with Peanut Sauce Recipe

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Ingredients

Count

Nutrition

1663

Calories

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Ingredients:

Serving

8 oz. thin spaghetti
1/2 cup. peanut butter
2 tbsp soy sauce
1 tsp ginger
1/2 tsp crushed red pepper
1 small red bell pepper
3 green onions
1 tbsp cilantro
1/2 cup. water

Directions:

Cook spaghetti. While spaghetti cooks, mix peanut butter, soy sauce, gingner, and red pepper until smooth. Gradually wisk in water. Also chop the bell pepper and green onions. Drain the spaghetti and place in bowl. Add mixture to the noodles. Sprinkle with cilantro.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1662.82 Kcal (6962 kJ)
Calories from fat	621.53 Kcal
		% Daily Value*
Total Fat	69.06g	106%
Sodium	2059.15mg	86%
Potassium	1743.49mg	37%
Total Carbs	209.18g	70%
Sugars	24.19g	97%
Dietary Fiber	19.76g	79%
Protein	64.82g	130%
Vitamin C	125.2mg	209%
Vitamin A	3mg	99%
Iron	60.8mg	338%
Calcium	150mg	15%

Amount Per 100 g
Calories	238.19 Kcal (997 kJ)
Calories from fat	89.03 Kcal
		% Daily Value*
Total Fat	9.89g	106%
Sodium	294.96mg	86%
Potassium	249.75mg	37%
Total Carbs	29.96g	70%
Sugars	3.46g	97%
Dietary Fiber	2.83g	79%
Protein	9.29g	130%
Vitamin C	17.9mg	209%
Vitamin A	0.4mg	99%
Iron	8.7mg	338%
Calcium	21.5mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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