Directions:
- Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil.
- Drain fat and add brown sugar, soy sauce, ginger, red pepper and ground pepper.
- Simmer for a few minutes to blend flavors.
- Serve over steamed rice and top with green onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.83 Kcal (1075 kJ) | ||
| Calories from fat | 81.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.09g | 14% | |
|---|---|---|---|
| Cholesterol | 70.29mg | 23% | |
| Sodium | 1086.42mg | 45% | |
| Potassium | 487.37mg | 10% | |
| Total Carbs | 16.42g | 5% | |
| Sugars | 14.62g | 58% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 26.11g | 52% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 3mg | 17% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 151.96 Kcal (636 kJ) | ||
| Calories from fat | 48.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.38g | 14% | |
|---|---|---|---|
| Cholesterol | 41.59mg | 23% | |
| Sodium | 642.82mg | 45% | |
| Potassium | 288.37mg | 10% | |
| Total Carbs | 9.72g | 5% | |
| Sugars | 8.65g | 58% | |
| Dietary Fiber | 0.35g | 2% | |
| Protein | 15.45g | 52% | |
| Vitamin C | 1.8mg | 5% | |
| Iron | 1.8mg | 17% | |
| Calcium | 22.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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