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New York Strip Steaks With Tennessee Barbecue Sauce Recipe

New York Strip Steaks With Tennessee Barbecue Sauce Recipe

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New York Strip Steaks With Tennessee Barbecue Sauce

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Ingredients:

Serving

1/2 cup ketchup
2 tbsp jack daniels whiskey
1 tbsp steak sauce
1 tbsp dark brown sugar
2 tsp worcestershire sauce
1/4 tsp granulated garlic
1/4 tsp kosher salt
1/4 tsp fresh ground black pepper
4 (8 oz) new york strip steaks (1 inch thick )
3 medium garlic cloves
1/2 tsp kosher salt
3 tbsp extra virgin olive oil
1 tbsp finely chopped fresh rosemary
2 tsp fresh coarse ground black pepper

Directions:

Make the sauce: In a small saucepan, whisk all the sauce ingredients with 1/2 cup water.
Bring to a simmer over medium-high heat, then decrease heat and simmer for 10 minutes, stirring occasionally.
Trim most of the exterior fat from the steaks; let stand at room temperature for 20-30 minutes before grilling.
Roughly chop the garlic; then sprinkle the salt on top.
Using both the sharp edge and the flat side of the knifeblade, crush the garlic and salt together to create a paste.
In a small bowl, mix the paste with the oil, rosemary, and pepper; smear mixture evenly all over the steaks.
Grill over direct high heat until cooked to desired doneness, 6-8 minutes for medium-rare, turning once (if flare-ups occur, move the steaks temporarily over indirect heat).
Remove from the grill and let rest for 3-5 minutes; serve warm with the sauce on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	336.6 Kcal (1409 kJ)
Calories from fat	198.63 Kcal
		% Daily Value*
Total Fat	22.07g	34%
Cholesterol	4.54mg	2%
Sodium	669.57mg	28%
Potassium	67.26mg	1%
Total Carbs	21.99g	7%
Sugars	4.2g	17%
Dietary Fiber	1.69g	7%
Protein	8.05g	16%
Vitamin C	8.3mg	14%
Iron	15.7mg	87%
Calcium	31.6mg	3%

Amount Per 100 g
Calories	371.84 Kcal (1557 kJ)
Calories from fat	219.42 Kcal
		% Daily Value*
Total Fat	24.38g	34%
Cholesterol	5.01mg	2%
Sodium	739.65mg	28%
Potassium	74.3mg	1%
Total Carbs	24.29g	7%
Sugars	4.64g	17%
Dietary Fiber	1.87g	7%
Protein	8.9g	16%
Vitamin C	9.1mg	14%
Iron	17.4mg	87%
Calcium	34.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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