Directions:
- Preheat oven to 450 degrees F.
- In a small bowl,combine graham cracker crumbs,butter, and 2 tablespoons sugar.Reserve 2 tablespoons for garnish.Press remaining mixture on bottom and sides of a greased 9-inch springform pan. Chill in freezer while preparing filling.
- In mixer bowl, beat cream cheese and remaining sugar until smooth and light. Beat in eggs, vanilla and cornstarch, just until blended.Stir in sour cream.
- Pour mixture into prepared crust and bake for 10 minutes.
- Reduce temperature to 200 degrees F and bake 45 minutes.
- Turn oven off;allow to cool with the door opened slightly, for 3 hours.
- Remove sides from pan; sprinkle with reserved crumb mixture and chill 2 to 3 hours.
- Makes 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 530.42 Kcal (2221 kJ) | ||
| Calories from fat | 353.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.27g | 60% | |
|---|---|---|---|
| Cholesterol | 141.19mg | 47% | |
| Sodium | 422.88mg | 18% | |
| Potassium | 158.95mg | 3% | |
| Total Carbs | 37.55g | 13% | |
| Sugars | 18.76g | 75% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 8.33g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 110.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 328.73 Kcal (1376 kJ) | ||
| Calories from fat | 219.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.34g | 60% | |
|---|---|---|---|
| Cholesterol | 87.5mg | 47% | |
| Sodium | 262.08mg | 18% | |
| Potassium | 98.51mg | 3% | |
| Total Carbs | 23.27g | 13% | |
| Sugars | 11.62g | 75% | |
| Dietary Fiber | 0.7g | 5% | |
| Protein | 5.16g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 5% | |
| Calcium | 68.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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