New Orleans Cafe Au Lait Recipe

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New Orleans Cafe Au Lait
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Ingredients
4
Count
Nutrition
188
Calories
Total time
15
Minutes
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Ingredients:

  • 3 tbsp freshly ground dark-roasted arabica coffee beans (ground as appropriate for your coffee maker)
  • 1 1/2 cups whipping cream, warmed (may use half-and-half or milk)
  • sugar (optional)

Directions:

  1. Mix the coffee and chicory.
  2. Using your favorite coffee maker (a manual drip model is traditional in New Orleans), brew the coffee mixture with 1 1/2 cups water heated to the point just below boiling.
  3. Pour the coffee equally into 3 eight-ounce coffee cups or 2 twelve-ounce coffee cups and fill each with the same amount of cream (the ratio of coffee to cream should be 1:1).
  4. Serve immediately with sugar, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.53 Kcal (785 kJ)
Calories from fat 167.4 Kcal
% Daily Value*
Total Fat 18.6g 29%
Cholesterol 66.6mg 22%
Sodium 20.4mg 1%
Potassium 58.2mg 1%
Total Carbs 4.27g 1%
Protein 1.2g 2%
Vitamin C 0.6mg 1%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 288.81 Kcal (1209 kJ)
Calories from fat 257.8 Kcal
% Daily Value*
Total Fat 28.64g 29%
Cholesterol 102.57mg 22%
Sodium 31.42mg 1%
Potassium 89.63mg 1%
Total Carbs 6.57g 1%
Protein 1.85g 2%
Vitamin C 0.9mg 1%
Calcium 63.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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