New Mexico-Style Pizza Recipe

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Ingredients:

Serving

1 prebaked 12-inch thin pizza crust
1-1/2 cups salsa verde
1 tbsp lime juice
1 tsp ground cumin
1/2 tsp salt
1/4 tsp dried oregano
2 cups shredded cooked chicken breast
1/2 cup frozen corn, thawed
3 green onions, thinly sliced
1/2 cup shredded reduced-fat cheddar cheese
2 tbsp minced fresh cilantro
6 tbsp fat-free sour cream

Directions:

Place crust on a pizza pan or baking sheet. In a small bowl, combine the salsa verde, lime juice, cumin, salt and oregano; spread over crust. Top with chicken, corn, onions and cheese.
Bake at 450° for 8-10 minutes or until heated through and cheese is melted. Sprinkle with cilantro. Serve with sour cream. Yield: 6 slices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	313 Kcal (1310 kJ)
Calories from fat	136.64 Kcal
		% Daily Value*
Total Fat	15.18g	23%
Cholesterol	48.94mg	16%
Sodium	1111.03mg	46%
Potassium	401.5mg	9%
Total Carbs	26.52g	9%
Sugars	4.6g	18%
Dietary Fiber	1.56g	6%
Protein	17.82g	36%
Vitamin C	8.9mg	15%
Iron	2.1mg	12%
Calcium	135.2mg	14%

Amount Per 100 g
Calories	165.88 Kcal (695 kJ)
Calories from fat	72.41 Kcal
		% Daily Value*
Total Fat	8.05g	23%
Cholesterol	25.94mg	16%
Sodium	588.81mg	46%
Potassium	212.78mg	9%
Total Carbs	14.05g	9%
Sugars	2.44g	18%
Dietary Fiber	0.83g	6%
Protein	9.44g	36%
Vitamin C	4.7mg	15%
Iron	1.1mg	12%
Calcium	71.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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