Directions:
- Rinse the beans, and set them aside to drain. Stir together the relish, mayonnaise, onion, dry mustard, horseradish, Worcestershire sauce, garlic powder, salt and pepper in a medium sized bowl. Carefully stir in the beans until coated with the mixture. Refrigerate until your ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.12 Kcal (1219 kJ) | ||
| Calories from fat | 218.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.24g | 37% | |
|---|---|---|---|
| Cholesterol | 16.35mg | 5% | |
| Sodium | 505.69mg | 21% | |
| Potassium | 532.64mg | 11% | |
| Total Carbs | 16.37g | 5% | |
| Sugars | 10.19g | 41% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 2.88g | 6% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 2.7mg | 15% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 147.97 Kcal (620 kJ) | ||
| Calories from fat | 110.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.32g | 37% | |
|---|---|---|---|
| Cholesterol | 8.31mg | 5% | |
| Sodium | 257.03mg | 21% | |
| Potassium | 270.73mg | 11% | |
| Total Carbs | 8.32g | 5% | |
| Sugars | 5.18g | 41% | |
| Dietary Fiber | 0.36g | 3% | |
| Protein | 1.47g | 6% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 1.4mg | 15% | |
| Calcium | 12mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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