Directions:
- In small saucepan, bring milk and gelatin to boil over medium-high heat. Stir often until gelatin is dissolved.
- Divide into three (1-cup) portions by pouring into three bowls.
- In one bowl, stir in chocolate powder until dissolved. In second bowl, stir in sugar blend and vanilla until dissolved. In third bowl, stir in strawberry powder until dissolved.
- Pour chocolate mixture into 8-inch-square baking pan. Refrigerate 25 minutes or until firm to touch but not sticky. Gently spoon vanilla mixture over chocolate mixture. Refrigerate 25 minutes or until firm to touch but not sticky. Spoon strawberry mixture, again gently, over vanilla mixture.
- Refrigerate at least 1 hour before serving.
- Remove squares with spatula, or dip bottom of pan in hot water 2 seconds and invert pan onto serving platter.
- Makes 25 squares.
- Note: Timing is important. If layers get too chilled, they do not stick together. Also, layers left at room temperature too long start to firm up.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.41 Kcal (102 kJ) | ||
| Calories from fat | 3.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.43g | 1% | |
|---|---|---|---|
| Cholesterol | 2.09mg | 1% | |
| Sodium | 20.63mg | 1% | |
| Potassium | 68.69mg | 1% | |
| Total Carbs | 3.52g | 1% | |
| Sugars | 1.72g | 7% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.51g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 50.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 44.69 Kcal (187 kJ) | ||
| Calories from fat | 7.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.78g | 1% | |
|---|---|---|---|
| Cholesterol | 3.82mg | 1% | |
| Sodium | 37.78mg | 1% | |
| Potassium | 125.75mg | 1% | |
| Total Carbs | 6.45g | 1% | |
| Sugars | 3.14g | 7% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 2.77g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 92.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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