Directions:
- Preheat oven to 350°F.
- Mix everything together in a bowl (in the order of the ingredients listed above). Stir until everything is all evenly coated.
- Place cookie sheet or foil over a pan. If you use foil, be sure to spread margarine or olive oil over it.
- Scoop mixture into 1-heaping-tablespoon size balls, and place on cookie sheet or foil. Or you can change it, depending on how big you want your cookie (Don't forget, the cookies bake in the shape you put them in).
- Bake for about 10-15 minutes, or until they pass the toothpick test.
- Let cool and enjoy! - and don't forget to turn the oven off =P.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 552.16 Kcal (2312 kJ) | ||
| Calories from fat | 128.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.23g | 22% | |
|---|---|---|---|
| Sodium | 455mg | 19% | |
| Potassium | 669.73mg | 14% | |
| Total Carbs | 92.51g | 31% | |
| Sugars | 15.92g | 64% | |
| Dietary Fiber | 13.88g | 56% | |
| Protein | 18.61g | 37% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 5.8mg | 32% | |
| Calcium | 148.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 215.62 Kcal (903 kJ) | ||
| Calories from fat | 50.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.56g | 22% | |
|---|---|---|---|
| Sodium | 177.68mg | 19% | |
| Potassium | 261.54mg | 14% | |
| Total Carbs | 36.13g | 31% | |
| Sugars | 6.22g | 64% | |
| Dietary Fiber | 5.42g | 56% | |
| Protein | 7.27g | 37% | |
| Vitamin C | 2.2mg | 9% | |
| Iron | 2.2mg | 32% | |
| Calcium | 58.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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