Nacho Popcorn Recipe

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Nacho Popcorn
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Ingredients
4
Count
Nutrition
206
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In large microwave-safe bowl, cook oil and taco seasoning mix on High 1 to 1 1/2 minutes, until hot, stirring once.
  2. Prepare popcorn as package directs.
  3. Add popcorn and 1/2 cup cheese to seasoned oil in bowl; toss well.
  4. Sprinkle with remaining cheese.
  5. Cook on High 30 seconds to 1 1/2 minutes until cheese begins to melt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.85 Kcal (862 kJ)
Calories from fat 142.84 Kcal
% Daily Value*
Total Fat 15.87g 24%
Cholesterol 29.77mg 10%
Sodium 247.42mg 10%
Potassium 53.17mg 1%
Total Carbs 7.65g 3%
Sugars 0.43g 2%
Dietary Fiber 1.24g 5%
Protein 8.22g 16%
Iron 0.5mg 3%
Calcium 208.7mg 21%
Amount Per 100 g
Calories 467.38 Kcal (1957 kJ)
Calories from fat 324.31 Kcal
% Daily Value*
Total Fat 36.03g 24%
Cholesterol 67.59mg 10%
Sodium 561.76mg 10%
Potassium 120.72mg 1%
Total Carbs 17.38g 3%
Sugars 0.97g 2%
Dietary Fiber 2.82g 5%
Protein 18.67g 16%
Iron 1.2mg 3%
Calcium 473.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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