Myrtlewood Au Gratin Recipe

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Myrtlewood Au Gratin
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Ingredients
6
Count
Nutrition
313
Calories
Total time
85
Minutes
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Ingredients:

  • 3 lbs potatoes
  • 1 large onion , thin slice
  • 4 tbsp flour
  • salt and pepper
  • 10 slices velveeta cheese

Directions:

  1. Preheat oven to 350°F degrees.
  2. Prepare 9x13-inch pan and spray with Pam.
  3. Peel and slice potatoes.
  4. Keep submerged in water until ready for use.
  5. Drain excess water from potatoes.
  6. Place single layer of potatoes in pan, overlapping.
  7. Place single layer of onion rings in pan.
  8. Sprinkle with flour, lightly.
  9. Place single layer of Velveeta slices.
  10. Add salt and pepper to taste.
  11. Repeat procedure until all ingredients are used with potatoes on top.
  12. Pour cream over entire dish and bake for 55 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.47 Kcal (1312 kJ)
Calories from fat 78.14 Kcal
% Daily Value*
Total Fat 8.68g 13%
Cholesterol 27.4mg 9%
Sodium 272.43mg 11%
Potassium 827.88mg 18%
Total Carbs 54.42g 18%
Sugars 10.07g 40%
Dietary Fiber 7.99g 32%
Protein 5.97g 12%
Vitamin C 6.5mg 11%
Vitamin A 2.3mg 76%
Iron 2.7mg 15%
Calcium 105.2mg 11%
Amount Per 100 g
Calories 111.31 Kcal (466 kJ)
Calories from fat 27.75 Kcal
% Daily Value*
Total Fat 3.08g 13%
Cholesterol 9.73mg 9%
Sodium 96.74mg 11%
Potassium 293.97mg 18%
Total Carbs 19.32g 18%
Sugars 3.58g 40%
Dietary Fiber 2.84g 32%
Protein 2.12g 12%
Vitamin C 2.3mg 11%
Vitamin A 0.8mg 76%
Iron 0.9mg 15%
Calcium 37.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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