Directions:
- In olive oil sauté onion, red pepper and garlic till soft.
- Add Italian dressing mix; stir.
- Add cans of tomato sauce and stewed tomatoes.
- Stir in basil and pepper and garlic powder.
- Let simmer-the longer the better stirring often.
- Towards the end, add the meatballs and simmer till they are done.
- Stir in mushrooms.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.94 Kcal (104 kJ) | ||
| Calories from fat | 5.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.61g | 1% | |
|---|---|---|---|
| Sodium | 95.28mg | 4% | |
| Potassium | 78.77mg | 2% | |
| Total Carbs | 3.68g | 1% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 1.12g | 2% | |
| Vitamin C | 16.8mg | 28% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 6.5mg | 36% | |
| Calcium | 9.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 49.08 Kcal (205 kJ) | ||
| Calories from fat | 10.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.21g | 1% | |
|---|---|---|---|
| Sodium | 187.53mg | 4% | |
| Potassium | 155.03mg | 2% | |
| Total Carbs | 7.25g | 1% | |
| Sugars | 3.45g | 7% | |
| Dietary Fiber | 1.63g | 3% | |
| Protein | 2.21g | 2% | |
| Vitamin C | 33.1mg | 28% | |
| Vitamin A | 0.7mg | 12% | |
| Iron | 12.8mg | 36% | |
| Calcium | 18.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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