Spiced Chocolate Chip Cookies Recipe

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Spiced Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Lightly grease baking sheets (or line with foil).
  3. In a small bowl, mix flour, baking soda, salt, nutmeg, cinnamon and clove; set aside.
  4. In a large mixer bowl at medium speed, beat butter or margarine and sugars until creamy.
  5. Beat in egg and vanilla.
  6. At low speed, gradually beat in flour mixture until well blended. Stir in chips.
  7. Drop by rounded spoonfuls about 2 inches apart on baking sheets.
  8. Bake for 10 to 12 minutes or until golden. Immediately remove from baking sheets and cool on wire racks. Store in an airtight container in a cool place.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.66 Kcal (438 kJ)
Calories from fat 46.61 Kcal
% Daily Value*
Total Fat 5.18g 8%
Cholesterol 10.75mg 4%
Sodium 181.04mg 8%
Potassium 19.26mg 0%
Total Carbs 14.25g 5%
Sugars 7.74g 31%
Dietary Fiber 1.06g 4%
Protein 1.08g 2%
Iron 0.6mg 3%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 437.66 Kcal (1832 kJ)
Calories from fat 194.93 Kcal
% Daily Value*
Total Fat 21.66g 8%
Cholesterol 44.96mg 4%
Sodium 757.08mg 8%
Potassium 80.53mg 0%
Total Carbs 59.61g 5%
Sugars 32.38g 31%
Dietary Fiber 4.41g 4%
Protein 4.52g 2%
Vitamin A 0.1mg 1%
Iron 2.5mg 3%
Calcium 91.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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