Directions:
- Preheat oven to 350, grease 9 x 13 baking dish.
- In large pot, cook noodles in salted water until just tender.
- Drain, return to pot and add stick of butter to melt.
- After melted, add all ingredients, except for corn flakes, and mix. Pour mixture into greased dish, top with corn flakes.
- If desired, sprinkle with sugar and cinnamon.
- Bake for aprox. 60min - until slightly browned and set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.26 Kcal (1642 kJ) | ||
| Calories from fat | 150.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.72g | 26% | |
|---|---|---|---|
| Cholesterol | 162.98mg | 54% | |
| Sodium | 384.38mg | 16% | |
| Potassium | 368.89mg | 8% | |
| Total Carbs | 49.65g | 17% | |
| Sugars | 10.78g | 43% | |
| Dietary Fiber | 2.47g | 10% | |
| Protein | 12.61g | 25% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.4mg | 13% | |
| Calcium | 97.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 231.48 Kcal (969 kJ) | ||
| Calories from fat | 88.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.87g | 26% | |
|---|---|---|---|
| Cholesterol | 96.18mg | 54% | |
| Sodium | 226.83mg | 16% | |
| Potassium | 217.69mg | 8% | |
| Total Carbs | 29.3g | 17% | |
| Sugars | 6.36g | 43% | |
| Dietary Fiber | 1.46g | 10% | |
| Protein | 7.44g | 25% | |
| Vitamin C | 1.8mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 13% | |
| Calcium | 57.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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