Mulled Cider Recipe

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Mulled Cider
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Ingredients
6
Count
Nutrition
149
Calories
Total time
45
Minutes
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Ingredients:

  • 2 quarts apple cider
  • 4 (3 inch) cinnamon sticks
  • 1 tbsp whole cloves
  • 1/2 tsp allspice
  • 6 pieces orange peel

Directions:

  1. In a stock pot, combine all the ingredients. Simmer for 30 minutes. cool and strain. Cover and refrigerate overnight.
  2. Reheat and serve in mugs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.94 Kcal (624 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 9.63mg 0%
Potassium 378.42mg 8%
Total Carbs 38.03g 13%
Sugars 34.71g 139%
Dietary Fiber 0.04g 0%
Protein 0.02g 0%
Vitamin C 3.2mg 5%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 47.14 Kcal (197 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.05mg 0%
Potassium 119.78mg 8%
Total Carbs 12.04g 13%
Sugars 10.98g 139%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 1mg 5%
Calcium 10.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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