Directions:
- Blend ground rice in a 1/4 cup of milk.
- Bring remainder of milk to a boil and blend in the ground rice mixture, salt & sugar.
- Stir constantly until the mixture bubbles gently (medium high heat).
- Simmer for 5 minutes, stir frequently lower heat if necessary so the mixture cooks slowly Add ground almonds and blend until smooth.
- Add rose water.
- Remove from heat and stir occasionally until the mixture cools slightly.
- Pour into a serving bowl and garnish with nuts (optional).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.13 Kcal (804 kJ) | ||
| Calories from fat | 87.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.67g | 15% | |
|---|---|---|---|
| Cholesterol | 2.45mg | 1% | |
| Sodium | 72.52mg | 3% | |
| Potassium | 315.65mg | 7% | |
| Total Carbs | 19.84g | 7% | |
| Sugars | 11.93g | 48% | |
| Dietary Fiber | 1.94g | 8% | |
| Protein | 7.88g | 16% | |
| Iron | 0.5mg | 3% | |
| Calcium | 192.9mg | 19% | |
| Amount Per 100 g | |||
| Calories | 124.18 Kcal (520 kJ) | ||
| Calories from fat | 56.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.25g | 15% | |
|---|---|---|---|
| Cholesterol | 1.58mg | 1% | |
| Sodium | 46.88mg | 3% | |
| Potassium | 204.02mg | 7% | |
| Total Carbs | 12.82g | 7% | |
| Sugars | 7.71g | 48% | |
| Dietary Fiber | 1.26g | 8% | |
| Protein | 5.09g | 16% | |
| Iron | 0.4mg | 3% | |
| Calcium | 124.7mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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