Ms. Noonie's Good Nut Cake Recipe

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Ms. Noonie's Good Nut Cake
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Grease tube pan with butter.
  2. In a medium bowl, mix cake flour, self rising flour, salt and nuts. Set aside.
  3. Cream butter and sugar. Add eggs and beat until creamy. Add flour mixture and beat until smooth.
  4. Pour into tube pan. Bake at 325 degrees F (165 degrees C) for 1 1/2 hours. Allow to cool before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7337.25 Kcal (30720 kJ)
Calories from fat 4504.14 Kcal
% Daily Value*
Total Fat 500.46g 770%
Cholesterol 1142.77mg 381%
Sodium 1883.32mg 78%
Potassium 3359.88mg 71%
Total Carbs 597.98g 199%
Sugars 240.2g 961%
Dietary Fiber 44.23g 177%
Protein 179.57g 359%
Vitamin C 10mg 17%
Vitamin A 2.3mg 76%
Iron 44mg 244%
Calcium 921.4mg 92%
Amount Per 100 g
Calories 475.75 Kcal (1992 kJ)
Calories from fat 292.05 Kcal
% Daily Value*
Total Fat 32.45g 770%
Cholesterol 74.1mg 381%
Sodium 122.11mg 78%
Potassium 217.86mg 71%
Total Carbs 38.77g 199%
Sugars 15.57g 961%
Dietary Fiber 2.87g 177%
Protein 11.64g 359%
Vitamin C 0.6mg 17%
Vitamin A 0.1mg 76%
Iron 2.8mg 244%
Calcium 59.7mg 92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 187.7
    Points
  • 206
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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