Moroccan-Style Chicken Thighs Recipe

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Ingredients:

Serving

8 aired chilled chicken thighs
salt and pepper
2 limes , juice of
2 tbsp peanut oil
1 tsp garlic powder
5 pineapple slices, diced
4 oz moroccan olives (green, purple, black )
2 tbsp ground coriander
1 tsp cumin
1 pinch saffron

Directions:

Preheat BBQ to high.
Season chicken thighs with salt and pepper and arrange then in a dish. Sprinkle with lime juice and oil then rub with garlic powder and dry rub blend.
Skewer two chicken thighs per serving on wood skewers soaked in water for 30 minutes. Grill for about 3 minutes per side (chicken will cook faster if lime juice has been well absorbed).
Meanwhile, gently toss diced pineapple and olives. Wrap this in a foil and place on the top grill of BBQ for about 2 minutes.
Brush chicken with oil and cook for 2 more minutes.
Serve chicken with the olive and pineapple mixture with coriander flavoured couscous.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3408.72 Kcal (14272 kJ)
Calories from fat	1098.94 Kcal
		% Daily Value*
Total Fat	122.1g	188%
Cholesterol	1310.23mg	437%
Sodium	4.33mg	0%
Potassium	134.37mg	3%
Total Carbs	79.15g	26%
Sugars	28.3g	113%
Dietary Fiber	16.87g	67%
Protein	491.47g	983%
Vitamin C	17.8mg	30%
Iron	1.1mg	6%
Calcium	33mg	3%

Amount Per 100 g
Calories	3289.88 Kcal (13774 kJ)
Calories from fat	1060.62 Kcal
		% Daily Value*
Total Fat	117.85g	188%
Cholesterol	1264.55mg	437%
Sodium	4.18mg	0%
Potassium	129.69mg	3%
Total Carbs	76.39g	26%
Sugars	27.31g	113%
Dietary Fiber	16.29g	67%
Protein	474.33g	983%
Vitamin C	17.2mg	30%
Iron	1.1mg	6%
Calcium	31.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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