Moroccan-Style Chicken Sandwich Recipe

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Moroccan-Style Chicken Sandwich
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Ingredients:

Directions:

  1. Place currants in a small bowl. Pour hot water over to cover by 1 . Set aside.
  2. Whisk coriander, cardamom, and cinnamon in another small bowl for spice mix. Drain any juices from chicken into a measuring cup. Add enough chicken stock to cup to measure 3/4 cup. Pour into a large bowl. Coarsely shred chicken (discard skin and bones); add to bowl with juices. Sprinkle 2 tablespoons spice mix over; toss to coat.
  3. Combine tomatoes, olives, almonds, 1/2 cup oil, and vinegar in a medium bowl. Drain currants; add to tomato relish. Season relish to taste with salt. Add half of relish to chicken mixture. Set remaining relish aside.
  4. Whisk yogurt and harissa in another small bowl to blend. Season to taste with salt and more harissa, if desired.
  5. Preheat broiler. Brush flatbreads with oil. Broil until charred in spots, watching closely to prevent burning, 1–2 minutes per side.
  6. Arrange chicken mixture, relish, harissa yogurt, and bread on table so your guests can assemble sandwiches.
  7. 753 calories, 39 grams fat, 53 grams carbohydrate Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1877.6 Kcal (7861 kJ)
Calories from fat 1388.75 Kcal
% Daily Value*
Total Fat 154.31g 237%
Cholesterol 430.83mg 144%
Sodium 2233.74mg 93%
Potassium 1488.73mg 32%
Total Carbs 53g 18%
Sugars 23.34g 93%
Dietary Fiber 8.03g 32%
Protein 75.45g 151%
Vitamin C 20.8mg 35%
Iron 6.7mg 37%
Calcium 312mg 31%
Amount Per 100 g
Calories 297.19 Kcal (1244 kJ)
Calories from fat 219.82 Kcal
% Daily Value*
Total Fat 24.42g 237%
Cholesterol 68.19mg 144%
Sodium 353.56mg 93%
Potassium 235.64mg 32%
Total Carbs 8.39g 18%
Sugars 3.69g 93%
Dietary Fiber 1.27g 32%
Protein 11.94g 151%
Vitamin C 3.3mg 35%
Iron 1.1mg 37%
Calcium 49.4mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.6
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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