Moore's Cranberry Gelatin Salad Recipe

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Moore's Cranberry Gelatin Salad
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Ingredients
9
Count
Nutrition
144
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Add the sugar to the gelatin. Stir in the boiling water and stir until the gelatin is dissolved. Stir in the cold water or the pineapples juice. Chill until gelatin is thick.
  2. Finely grind the cranberries and the orange in food processor or run through the meat grinder.
  3. Add the ground cranberry mixture, drained crushed pineapple, grapes and cubed apples to the thickened gelatin. Pour mixture into one 9x13 inch pan or a large bowl. Refrigerate overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.95 Kcal (603 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.79mg 1%
Potassium 219.77mg 5%
Total Carbs 36.74g 12%
Sugars 29.53g 118%
Dietary Fiber 3.88g 16%
Protein 1.38g 3%
Vitamin C 22.6mg 38%
Calcium 29mg 3%
Amount Per 100 g
Calories 61.47 Kcal (257 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.31mg 1%
Potassium 93.85mg 5%
Total Carbs 15.69g 12%
Sugars 12.61g 118%
Dietary Fiber 1.66g 16%
Protein 0.59g 3%
Vitamin C 9.6mg 38%
Calcium 12.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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