Moonblush Tomatoes Recipe

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Ingredients:

Serving

500 g cherry tomatoes , about 24 on the vine
1 tsp salt
1 tsp dried thyme
1 tsp sugar
2 tbsp olive oil

Directions:

Heat oven to it's highest setting for at least 30 minutes.
Remove tomatoes from their stalks and cut in half. Place cut side up in an ovenproof shallow dish.
Sprinkle with salt, sugar and herbs then drizzle with the olive oil.
Place in the oven close the door and switch off the heat.
Leave overnight - hence the name Moonblush.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	87.5 Kcal (366 kJ)
Calories from fat	63.16 Kcal
		% Daily Value*
Total Fat	7.02g	11%
Sodium	587.77mg	24%
Potassium	298.42mg	6%
Total Carbs	5.79g	2%
Sugars	4.37g	17%
Dietary Fiber	1.34g	5%
Protein	1.27g	3%
Vitamin C	17.6mg	29%
Iron	0.3mg	2%
Calcium	17.6mg	2%

Amount Per 100 g
Calories	65.12 Kcal (273 kJ)
Calories from fat	47 Kcal
		% Daily Value*
Total Fat	5.22g	11%
Sodium	437.41mg	24%
Potassium	222.08mg	6%
Total Carbs	4.31g	2%
Sugars	3.25g	17%
Dietary Fiber	1g	5%
Protein	0.95g	3%
Vitamin C	13.1mg	29%
Iron	0.2mg	2%
Calcium	13.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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