Moo Ping Recipe

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Moo Ping
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Ingredients:

  • 2 tbsp sugar
  • 1 tsp salt
  • 1 lb pork
  • 3 garlic cloves
  • 1 tbsp fish sauce
  • 1 tbsp coconut milk

Directions:

  1. Soak bamboos skewer in water at least 1/2 hour (while you marinade the pork), to prevent them from burning while on the grill.
  2. Slice the pork into thin long strips, a quarter of an inch thick. f you are planning on using the skewer,
  3. Press or mince the garlic.
  4. Mix all ingredients together and marinade for half an hour or even over night.
  5. Grill the pork until it is well done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.82 Kcal (1561 kJ)
Calories from fat 340.88 Kcal
% Daily Value*
Total Fat 37.88g 58%
Cholesterol 40.82mg 14%
Sodium 494.49mg 21%
Potassium 204.79mg 4%
Total Carbs 2.57g 1%
Sugars 2.12g 8%
Dietary Fiber 0.06g 0%
Protein 5.32g 11%
Vitamin C 0.4mg 1%
Iron 0.1mg 0%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 576.34 Kcal (2413 kJ)
Calories from fat 526.96 Kcal
% Daily Value*
Total Fat 58.55g 58%
Cholesterol 63.1mg 14%
Sodium 764.43mg 21%
Potassium 316.59mg 4%
Total Carbs 3.98g 1%
Sugars 3.27g 8%
Dietary Fiber 0.09g 0%
Protein 8.22g 11%
Vitamin C 0.7mg 1%
Iron 0.1mg 0%
Calcium 17.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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