Directions:
- In a small bowl, mix together the cheese and salad dressing.
- Slice the bread in half lengthwise; brush cut sides with butter.
- Place slices of bread, cut side up, on a baking sheet.
- Broil until golden brown.
- Spread with cheese mixture.
- Bake at 350 degrees for 10-15 minutes or until cheese melts.
- Sprinkle with chopped parsley.
- Cut into slices and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.42 Kcal (1555 kJ) | ||
| Calories from fat | 290.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.32g | 50% | |
|---|---|---|---|
| Cholesterol | 67.69mg | 23% | |
| Sodium | 626.91mg | 26% | |
| Potassium | 62.7mg | 1% | |
| Total Carbs | 5.47g | 2% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 14.46g | 29% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 0.2mg | 1% | |
| Calcium | 451.4mg | 45% | |
| Amount Per 100 g | |||
| Calories | 261.81 Kcal (1096 kJ) | ||
| Calories from fat | 205.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.78g | 50% | |
|---|---|---|---|
| Cholesterol | 47.72mg | 23% | |
| Sodium | 441.9mg | 26% | |
| Potassium | 44.2mg | 1% | |
| Total Carbs | 3.86g | 2% | |
| Sugars | 0.73g | 4% | |
| Dietary Fiber | 0.32g | 2% | |
| Protein | 10.19g | 29% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.4mg | 21% | |
| Iron | 0.2mg | 1% | |
| Calcium | 318.2mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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