Stuffed Italian Sandwich Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 loaf unsliced crusty french bread
1/2 cup butter
1/4 cup extra virgin olive oil
10 cloves garlic, chopped
2 bunches spinach, washed,stems removed,steamed ,wrung dry
1/2 cup italian parsley
1 (14 oz) can artichoke hearts, drained and chopped
8 anchovy fillets, cut
1 cup mozzarella cheese
2 tbsp capers, drained
1 tbsp tarragon, chopped
1 tbsp basil, chopped
salt and pepper

Directions:

Cut top from bread lengthwise and sit aside.
Carefully scoop out the inside of the loaf.
Tear scooped bread into small pieces.
Heat butter and oil until bubbly.
Add garlic and anchovies stir 30 seconds.
Add spinach, artichoke hears, parsley, and torn bread.
Toss lightly.
Take off heat.
Add cheese, capers, tarragon, and basil.
Mix well.
Taste for seasoning; add salt and pepper as needed.
Pack into bread shell, replace top.
Wrap tightly in foil.
Bake at 350 for 30 minutes.
Unwrap, drizzle some additional olive oil on the top.
Bake additional 5 minutes uncovered.
Slice at about 1 1/2 inches on the bias for appetiser or cut in quarters for lunch.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	437.88 Kcal (1833 kJ)
Calories from fat	347.12 Kcal
		% Daily Value*
Total Fat	38.57g	59%
Cholesterol	66.09mg	22%
Sodium	478.63mg	20%
Potassium	1097.43mg	23%
Total Carbs	12.02g	4%
Sugars	0.5g	2%
Dietary Fiber	4.87g	19%
Protein	15.52g	31%
Vitamin C	61.1mg	102%
Vitamin A	0.3mg	9%
Iron	5.9mg	33%
Calcium	482.1mg	48%

Amount Per 100 g
Calories	162.83 Kcal (682 kJ)
Calories from fat	129.08 Kcal
		% Daily Value*
Total Fat	14.34g	59%
Cholesterol	24.58mg	22%
Sodium	177.99mg	20%
Potassium	408.1mg	23%
Total Carbs	4.47g	4%
Sugars	0.19g	2%
Dietary Fiber	1.81g	19%
Protein	5.77g	31%
Vitamin C	22.7mg	102%
Vitamin A	0.1mg	9%
Iron	2.2mg	33%
Calcium	179.3mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Wilted Spinach With Garlic

Salt, Butter, Cracked black pepper, Whole garlic cloves and 2 more..
Garlic-Crusted Cod Fish

Unsalted butter , plus a little more to oil roasting pan and 9 more..
Risotto Ai Funghi Porcini

Butter, Extra virgin olive oil, Garlic cloves and 7 more..
Refreshing Summer Orzo Salad

Chicken broth, Orzo pasta, Butter, Extra-virgin olive oil and 10 more..
Spinach and Red-Pepper Calzones

Cornmeal, Onion, halved and sliced lengthwise and 7 more..
Chicken, Spinach, Sun-Dried Tomato, and Feta Pizza

Chicken breast, cubed, Extra virgin olive oil and 8 more..
Fettuccine with Wild Mushroom Sauce

Dried porcini mushrooms, Water, Butter and 6 more..
Stuffed Pork Roast

Boneless pork roast, Cream cheese, softened and 14 more..
Earl's Warm Spinach and Artichoke Dip

Frozen spinach, thawed (1 package or box, about 1 1/4 cup... and 12 more..
Tomato platter with cheese

Basil, Red tomatoes, sliced thin and 8 more..