Monster Curried Cheese Ball Recipe

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Monster Curried Cheese Ball
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Ingredients:

Directions:

  1. In a blender, cover and process the chutney and curry until pureed. In a small bowl, combine the cheeses and chutney mixture; beat until blended. Shape into a ball; wrap tightly in plastic wrap. Refrigerate overnight.
  2. Place on plate. Add the monster's hair and face, using the cabbage, green pepper, carrot and radish. Serve with crackers. Yield: 2-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.9 Kcal (259 kJ)
Calories from fat 39.02 Kcal
% Daily Value*
Total Fat 4.34g 7%
Cholesterol 14.01mg 5%
Sodium 109.17mg 5%
Potassium 10.59mg 0%
Total Carbs 3.72g 1%
Sugars 2.56g 10%
Dietary Fiber 0.03g 0%
Protein 2.92g 6%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 6%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 184.41 Kcal (772 kJ)
Calories from fat 116.23 Kcal
% Daily Value*
Total Fat 12.91g 7%
Cholesterol 41.74mg 5%
Sodium 325.24mg 5%
Potassium 31.56mg 0%
Total Carbs 11.09g 1%
Sugars 7.63g 10%
Dietary Fiber 0.08g 0%
Protein 8.69g 6%
Vitamin C 3.3mg 2%
Vitamin A 0.6mg 6%
Iron 0.1mg 0%
Calcium 236.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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