Directions:
- Preheat oven to 350F.
- Sift together Flour, Baking Powder, and Baking Soda into a medium side bowl.
- Place Softened Butter, Crisco, Granulated Sugar, and Brown Sugar in the bowl of a stand up of an electric mixer and cream ingredients on high speed.
- Add the Vanilla and Egg and mix.
- Put flour mixture in to the stand up mixers bowl and mix.
- Add Chocolate chips and mix on low speed.
- Roll dough into 3 teaspoons size balls and put on greased cookie sheet about 2 and 1/2 inches apart.
- Press down on the cookies with fingers or spoon until it is about half of the original hight.
- Bake until golden-brown, about 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 537.33 Kcal (2250 kJ) | ||
| Calories from fat | 206.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.94g | 35% | |
|---|---|---|---|
| Cholesterol | 40.77mg | 14% | |
| Sodium | 826.3mg | 34% | |
| Potassium | 148.17mg | 3% | |
| Total Carbs | 80.89g | 27% | |
| Sugars | 43.6g | 174% | |
| Dietary Fiber | 5.39g | 22% | |
| Protein | 5.65g | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3.1mg | 17% | |
| Calcium | 140.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 428.86 Kcal (1796 kJ) | ||
| Calories from fat | 164.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.31g | 35% | |
|---|---|---|---|
| Cholesterol | 32.54mg | 14% | |
| Sodium | 659.48mg | 34% | |
| Potassium | 118.26mg | 3% | |
| Total Carbs | 64.56g | 27% | |
| Sugars | 34.8g | 174% | |
| Dietary Fiber | 4.3g | 22% | |
| Protein | 4.51g | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.5mg | 17% | |
| Calcium | 112mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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