Mom's Chocolate Chip Meringues Recipe

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Mom's Chocolate Chip Meringues
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Ingredients
5
Count
Nutrition
201
Calories
Total time
240
Minutes
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Ingredients:

  • 1/4 tsp salt
  • 2/3 cup white sugar
  • 1 cup miniature chocolate chip

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Generously grease a cookie sheet or line with parchment paper.
  2. Blend egg whites and salt with an electric mixer until peaks begin to form. With the mixer still running, gradually add sugar, 1 tablespoon at a time, until all is incorporated, then add the cream of tartar.
  3. Gently fold in chocolate chips using a wooden spoon or rubber spatula.
  4. Using a teaspoon, drop batter onto prepared cookie sheet. Place in the oven, and turn off heat. Leave in the oven at least 4 hours, or overnight for even better results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.94 Kcal (841 kJ)
Calories from fat 79.71 Kcal
% Daily Value*
Total Fat 8.86g 14%
Sodium 152.22mg 6%
Potassium 86.1mg 2%
Total Carbs 29.19g 10%
Sugars 5.68g 23%
Protein 2.29g 5%
Iron 0.7mg 4%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 436.64 Kcal (1828 kJ)
Calories from fat 173.21 Kcal
% Daily Value*
Total Fat 19.25g 14%
Sodium 330.77mg 6%
Potassium 187.08mg 2%
Total Carbs 63.43g 10%
Sugars 12.33g 23%
Protein 4.98g 5%
Iron 1.5mg 4%
Calcium 34mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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