Rainbow Angel Food Cake Recipe

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Rainbow Angel Food Cake
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Ingredients
10
Count
Nutrition
176
Calories
Total time
60
Minutes
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Ingredients:

  • 1-1/2 cups egg whites (about 10)
  • 1 cup cake flour
  • 1-1/2 cup sugar, divided
  • 1-1/2 tsp cream of tartar
  • 1-1/2 tsp vanilla extract
  • 1/4 tsp salt
  • red, yellow and green food coloring
  • 1-1/2 cups confectioners' sugar
  • 2 to 3 tbsp milk

Directions:

  1. Let egg whites stand at room temperature for 30 minutes. Sift flour and 3/4 cup sugar twice; set aside. In a large bowl, beat the egg whites, cream of tartar, extracts and salt on medium speed until soft peaks form. Gradually add remaining sugar, 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, a fourth at a time.
  2. Divide batter into three bowls. To the first bowl, add 1 drop red and 1 drop yellow food coloring. To the second bowl, add 2 drops yellow food coloring. To the third bowl, add 2 drops green food coloring. Fold food coloring into each batter.
  3. Spoon orange batter into a ungreased 10-in. tube pan; carefully spread to cover bottom. Spoon yellow batter over orange layer (do not mix). Spoon green batter over yellow layer. Bake at 375° for 30-35 minutes or until top springs back when lightly touched and cracks feel dry. Immediately invert baking pan; cool completely. Run a knife around sides and center tube of pan. Invert cake onto a serving plate. Combine confectioners' sugar and milk until smooth; drizzle over cake. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.35 Kcal (738 kJ)
Calories from fat 0.77 Kcal
% Daily Value*
Total Fat 0.09g 0%
Cholesterol 0.06mg 0%
Sodium 76.16mg 3%
Potassium 98.27mg 2%
Total Carbs 40.71g 14%
Sugars 33.19g 133%
Dietary Fiber 0.17g 1%
Protein 3.28g 7%
Iron 0.6mg 3%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 256.35 Kcal (1073 kJ)
Calories from fat 1.12 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 0.08mg 0%
Sodium 110.71mg 3%
Potassium 142.85mg 2%
Total Carbs 59.17g 14%
Sugars 48.24g 133%
Dietary Fiber 0.25g 1%
Protein 4.76g 7%
Iron 0.9mg 3%
Calcium 9.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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