Mom's Caesar Salad Recipe

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Ingredients:

Serving

2 egg yolks
1 tsp salt
2/3 cup olive oil ( extra virgin preferably)
1 tbsp worcestershire sauce
1 tbsp red wine vinegar
1 tbsp lemon juice
2 minced garlic cloves (or more if you like !)
3 dashes tabasco sauce
1/2 tsp dry mustard
2 heads romaine lettuce
1/8 cup shredded parmesan cheese (kraft shaker is ok)
1/2 cup shredded gruyere cheese (or to taste)
1 cup crouton (or to taste)

Directions:

Lightly beat Egg Yolks with Salt.
Add reamining dressing ingredients and shake well in a tightly closed container.
Let sit in the fridge for at least an hour for flavors to mingle.
Toss into ripped Romaine (Romaine to be washed and well dried) and until all lettuce id lightly coated.
Sprinkle with Parmesan, Gruyere and Croutons.
Light toss and serve!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.1 Kcal (1453 kJ)
Calories from fat	271.65 Kcal
		% Daily Value*
Total Fat	30.18g	46%
Cholesterol	65.71mg	22%
Sodium	552.5mg	23%
Potassium	581.73mg	12%
Total Carbs	11.23g	4%
Sugars	2.48g	10%
Dietary Fiber	4.46g	18%
Protein	8.03g	16%
Vitamin C	10mg	17%
Iron	2.8mg	15%
Calcium	199.2mg	20%

Amount Per 100 g
Calories	126.52 Kcal (530 kJ)
Calories from fat	99.02 Kcal
		% Daily Value*
Total Fat	11g	46%
Cholesterol	23.95mg	22%
Sodium	201.4mg	23%
Potassium	212.05mg	12%
Total Carbs	4.09g	4%
Sugars	0.9g	10%
Dietary Fiber	1.62g	18%
Protein	2.93g	16%
Vitamin C	3.7mg	17%
Iron	1mg	15%
Calcium	72.6mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.