Molasses Doughnuts Recipe

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Molasses Doughnuts
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Ingredients
10
Count
Nutrition
595
Calories
Total time
15
Minutes
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Ingredients:

  • 3/4 cup sugar
  • 3 tbsp soft butter
  • 3/4 cup milk
  • 2 eggs
  • 1/4 cup molasses
  • 1/4 tsp salt
  • 1 tsp nutmeg
  • 1/2 tsp cinnamon

Directions:

  1. Cream sugar and butter together. Add milk, eggs and molasses. Mix well. Mix ands sift remaining ingredients. Add to liquid mixture and mix thoroughly. Refrigerate for 1 1/2 hours.
  2. Turn out on a lightly floured board and roll to 1/2 inch thickness - cut with doughnut cutter.
  3. Fry in deep hot fat, 375F, until golden brown. Sprinkle with sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.99 Kcal (2491 kJ)
Calories from fat 54.02 Kcal
% Daily Value*
Total Fat 6g 9%
Cholesterol 82.76mg 28%
Sodium 246.79mg 10%
Potassium 905.12mg 19%
Total Carbs 120.8g 40%
Sugars 40.3g 161%
Dietary Fiber 3.4g 14%
Protein 14.21g 28%
Iron 2.9mg 16%
Calcium 294mg 29%
Amount Per 100 g
Calories 268.8 Kcal (1125 kJ)
Calories from fat 24.41 Kcal
% Daily Value*
Total Fat 2.71g 9%
Cholesterol 37.39mg 28%
Sodium 111.49mg 10%
Potassium 408.91mg 19%
Total Carbs 54.57g 40%
Sugars 18.21g 161%
Dietary Fiber 1.53g 14%
Protein 6.42g 28%
Iron 1.3mg 16%
Calcium 132.8mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 16
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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