Mock Doughnuts Recipe

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Mock Doughnuts
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Ingredients:

Directions:

  1. Melt butter (I use microwave 45 seconds).
  2. Mix sugar and cinnamon (there is always some left I keep in a shaker for toast on another day).
  3. Take a biscuit, brush melted butter on edge, then dip in cinnamon and sugar(just the edges).
  4. Place on greased baking sheet.
  5. When all have been dipped in sugar and butter. Place 1/2 tsp jam in the middle of each one, making a little indention.
  6. Bake in a 375 degree oven for approx 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.46 Kcal (693 kJ)
Calories from fat 87.1 Kcal
% Daily Value*
Total Fat 9.68g 15%
Cholesterol 24.4mg 8%
Sodium 51.72mg 2%
Potassium 25.43mg 1%
Total Carbs 20.57g 7%
Sugars 13.75g 55%
Dietary Fiber 1.87g 7%
Protein 0.64g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 446.35 Kcal (1869 kJ)
Calories from fat 234.97 Kcal
% Daily Value*
Total Fat 26.11g 15%
Cholesterol 65.83mg 8%
Sodium 139.51mg 2%
Potassium 68.59mg 1%
Total Carbs 55.49g 7%
Sugars 37.09g 55%
Dietary Fiber 5.03g 7%
Protein 1.71g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 4%
Iron 1mg 2%
Calcium 96mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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