Mocha Cheesecake Recipe

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Mocha Cheesecake
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Ingredients:

Directions:

  1. In a bowl, combine the first five ingredients; sir in butter. Press onto the bottom and 1 in. up the sides of a greased 9-in. springform pan. Place pan on a baking sheet. Bake at 350° for 12-15 minutes or until the edges are browned. Cool on a wire rack.
  2. In a large bowl, beat cream cheese and milk until smooth. Add eggs, beating on low speed, just until combined. In a small bowl, combine water and coffee granules; let stand for 1 minute. Add to the creamed mixture; beat just until mixed. Pour into crust. Return pan to baking sheet.
  3. Bake at 350° for 20-25 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
  4. Remove sides of pan. Let stand at room temperature for 30 minutes before cutting. If desired, pipe whipping topping around edges and dust with cocoa; garnish with berries and mint. Refrigerate leftovers. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.27 Kcal (2358 kJ)
Calories from fat 141.71 Kcal
% Daily Value*
Total Fat 15.75g 24%
Cholesterol 76.53mg 26%
Sodium 92.31mg 4%
Potassium 50.62mg 1%
Total Carbs 95.51g 32%
Sugars 38.25g 153%
Dietary Fiber 5.18g 21%
Protein 7.59g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.7mg 10%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 321.55 Kcal (1346 kJ)
Calories from fat 80.9 Kcal
% Daily Value*
Total Fat 8.99g 24%
Cholesterol 43.69mg 26%
Sodium 52.7mg 4%
Potassium 28.9mg 1%
Total Carbs 54.52g 32%
Sugars 21.83g 153%
Dietary Fiber 2.95g 21%
Protein 4.33g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1mg 10%
Calcium 13.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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