Directions:
- Whisk vinegar, oil, and honey in small bowl. Season to taste with salt and pepper. Combine greens, feta, and blueberries in large bowl. Add dressing; toss to coat. Sprinkle with pine nuts and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.37 Kcal (1484 kJ) | ||
| Calories from fat | 316.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.2g | 54% | |
|---|---|---|---|
| Cholesterol | 29.94mg | 10% | |
| Sodium | 505.68mg | 21% | |
| Potassium | 85.39mg | 2% | |
| Total Carbs | 5.79g | 2% | |
| Sugars | 5.01g | 20% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 4.38g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 101.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 443.29 Kcal (1856 kJ) | ||
| Calories from fat | 396.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.03g | 54% | |
|---|---|---|---|
| Cholesterol | 37.46mg | 10% | |
| Sodium | 632.57mg | 21% | |
| Potassium | 106.82mg | 2% | |
| Total Carbs | 7.25g | 2% | |
| Sugars | 6.27g | 20% | |
| Dietary Fiber | 0.43g | 1% | |
| Protein | 5.47g | 9% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.9mg | 4% | |
| Calcium | 126.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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