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Mixed Greens Salad With Apple Cider Vinaigrette Recipe

Mixed Greens Salad With Apple Cider Vinaigrette Recipe

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Mixed Greens Salad With Apple Cider Vinaigrette

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Ingredients:

Serving

1/2 cup chopped pecans
2 (5-oz.) bags mixed baby salad greens , thoroughly washed
1 (4-oz.) package crumbled feta cheese
3/4 cup dried cranberries
apple cider vinaigrette

Directions:

Place pecans in an even layer in a shallow pan.
Bake pecans at 350° for 15 minutes or until toasted, stirring once.
Place greens in a large bowl. Top with cheese, cranberries, and toasted pecans. Drizzle with Apple Cider Vinaigrette just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1436.88 Kcal (6016 kJ)
Calories from fat	1069.07 Kcal
		% Daily Value*
Total Fat	118.79g	183%
Cholesterol	47.91mg	16%
Sodium	811.89mg	34%
Potassium	588.42mg	13%
Total Carbs	96.21g	32%
Sugars	68.93g	276%
Dietary Fiber	16.1g	64%
Protein	16.93g	34%
Vitamin C	1.2mg	2%
Iron	4.7mg	26%
Calcium	253.3mg	25%

Amount Per 100 g
Calories	488.31 Kcal (2044 kJ)
Calories from fat	363.31 Kcal
		% Daily Value*
Total Fat	40.37g	183%
Cholesterol	16.28mg	16%
Sodium	275.91mg	34%
Potassium	199.97mg	13%
Total Carbs	32.7g	32%
Sugars	23.42g	276%
Dietary Fiber	5.47g	64%
Protein	5.75g	34%
Vitamin C	0.4mg	2%
Iron	1.6mg	26%
Calcium	86.1mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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