Directions:
- Stir together first 2 ingredients and 1/4 cup sugar; press on bottom and 2 inches up sides of a shiny 9-inch springform pan. Sprinkle 3/4 cup pecans over crust.
- Microwave chopped chocolate and 1 cup butter in a large microwave-safe glass bowl at HIGH 1 minute or until melted and smooth, stirring at 30-second intervals.
- Whisk flour, next 4 ingredients, and remaining 2 cups sugar into chocolate mixture, whisking until blended. Pour batter into prepared crust.
- Bake at 350° for 1 hour to 1 hour and 15 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Remove from oven, and cool in pan on a wire rack 20 minutes.
- Preheat broiler with oven rack on lowest level from heat. Place pie (in pan) on a jelly-roll pan. Toss together both marshmallows; mound on pie, leaving a 1/2-inch border around edge. Broil 30 seconds to 1 minute or until marshmallows are golden brown. Remove from oven, and immediately remove sides of pan. Cool on a wire rack 10 minutes.
- Meanwhile, prepare Chocolate Frosting. Drizzle over marshmallows; sprinkle with remaining 3/4 cup pecans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8898.44 Kcal (37256 kJ) | ||
| Calories from fat | 5528.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 614.31g | 945% | |
|---|---|---|---|
| Cholesterol | 1476.08mg | 492% | |
| Sodium | 4075.52mg | 170% | |
| Potassium | 2732.22mg | 58% | |
| Total Carbs | 813.21g | 271% | |
| Sugars | 398.41g | 1594% | |
| Dietary Fiber | 67.98g | 272% | |
| Protein | 118.65g | 237% | |
| Vitamin C | 3.5mg | 6% | |
| Vitamin A | 3.4mg | 114% | |
| Iron | 35mg | 195% | |
| Calcium | 566.1mg | 57% | |
| Amount Per 100 g | |||
| Calories | 458.17 Kcal (1918 kJ) | ||
| Calories from fat | 284.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.63g | 945% | |
|---|---|---|---|
| Cholesterol | 76mg | 492% | |
| Sodium | 209.85mg | 170% | |
| Potassium | 140.68mg | 58% | |
| Total Carbs | 41.87g | 271% | |
| Sugars | 20.51g | 1594% | |
| Dietary Fiber | 3.5g | 272% | |
| Protein | 6.11g | 237% | |
| Vitamin C | 0.2mg | 6% | |
| Vitamin A | 0.2mg | 114% | |
| Iron | 1.8mg | 195% | |
| Calcium | 29.1mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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