Mississippi Caviar Recipe

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Nutrition

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Ingredients:

Serving

1 can black-eyed peas, drained
1/4 cup cider vinegar
1/4 cup salad oil
1 small onion, chopped finely
tabasco sauce or chopped red or green hot pepper to taste

Directions:

Mix and marinate at least 8 hrs.
Serve with snack crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	32.37 Kcal (136 kJ)
Calories from fat	30.38 Kcal
		% Daily Value*
Total Fat	3.38g	5%
Sodium	0.43mg	0%
Potassium	9.15mg	0%
Total Carbs	0.43g	0%
Sugars	0.18g	1%
Dietary Fiber	0.09g	0%
Protein	0.04g	0%
Vitamin C	0.3mg	1%
Calcium	1.3mg	0%

Amount Per 100 g
Calories	281.85 Kcal (1180 kJ)
Calories from fat	264.49 Kcal
		% Daily Value*
Total Fat	29.39g	5%
Sodium	3.74mg	0%
Potassium	79.65mg	0%
Total Carbs	3.75g	0%
Sugars	1.52g	1%
Dietary Fiber	0.76g	0%
Protein	0.38g	0%
Vitamin C	2.7mg	1%
Iron	0.3mg	0%
Calcium	11.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

0.9

Points
1

PointsPlus

Good Points

saturated fat free,
sodium free,
cholesterol free

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