Mississippi Caviar

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 16

Recipe courtesy of Congressman G.V. Sonny Montgomery.

Ingredients:

1 can black-eyed peas, drained

1/4 cup cider vinegar

1/4 cup salad oil

1 small onion, chopped finely

tabasco sauce or chopped red or green hot pepper to taste

Directions:

1. Mix and marinate at least 8 hrs.
2. Serve with snack crackers.