Directions:
- In a large heavy saucepan, combine the sugar, flour and salt. Gradually add milk; stir until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; cool slightly.
- Whisk a small amount of hot mixture into eggs; return all to the pan, whisking constantly. Cook and stir over low heat until mixture reaches at least 160° and coats the back of a metal spoon.
- Remove from the heat. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Press plastic wrap onto surface of custard. Chill for several hours or overnight.
- In a blender, combine 1 cup cream, vanilla and crushed candies; cover and process until candies are finely chopped. In a large bowl, combine the custard, peppermint ,mixture, food coloring and remaining cream.
- Fill ice cream freezer cylinder two-thirds full; freeze according to manufacturer's instructions. Refrigerate remaining mixture until ready to freeze. Remove from the freezer 10 minutes before serving. Yield: 2-1/2 quarts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155 Kcal (649 kJ) | ||
| Calories from fat | 87.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.76g | 15% | |
|---|---|---|---|
| Cholesterol | 66.6mg | 22% | |
| Sodium | 100.67mg | 4% | |
| Potassium | 107.4mg | 2% | |
| Total Carbs | 13.86g | 5% | |
| Sugars | 11.64g | 47% | |
| Protein | 3.19g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 80.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 139.22 Kcal (583 kJ) | ||
| Calories from fat | 78.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.77g | 15% | |
|---|---|---|---|
| Cholesterol | 59.82mg | 22% | |
| Sodium | 90.42mg | 4% | |
| Potassium | 96.46mg | 2% | |
| Total Carbs | 12.45g | 5% | |
| Sugars | 10.46g | 47% | |
| Protein | 2.87g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 72.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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