Minnie Mouse Frosting Recipe

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Minnie Mouse Frosting
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Ingredients
5
Count
Nutrition
32
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 (14 oz) can condensed milk
  • 1 pinch salt
  • 1 tbsp water

Directions:

  1. In a heavy sauce pan over medium heat, melt chocolate, condensed milk and salt.
  2. Cook and stir until chocolate melts and mixture is thickened.
  3. Remove from heat.
  4. Stir in water.
  5. Cool.
  6. Stir in vanilla extract.
  7. Makes enough frosting to frost a 2 layer cake.
  8. Also good on cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.61 Kcal (132 kJ)
Calories from fat 25.64 Kcal
% Daily Value*
Total Fat 2.85g 4%
Cholesterol 0.48mg 0%
Sodium 7.35mg 0%
Potassium 71.53mg 2%
Total Carbs 2.82g 1%
Sugars 0.78g 3%
Dietary Fiber 1.02g 4%
Protein 0.79g 2%
Iron 0.2mg 1%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 397.92 Kcal (1666 kJ)
Calories from fat 322.75 Kcal
% Daily Value*
Total Fat 35.86g 4%
Cholesterol 6.07mg 0%
Sodium 92.51mg 0%
Potassium 900.28mg 2%
Total Carbs 35.5g 1%
Sugars 9.81g 3%
Dietary Fiber 12.85g 4%
Protein 9.99g 2%
Vitamin C 0.5mg 0%
Iron 2.9mg 1%
Calcium 90.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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