Directions:
- Cut baguette into 16 slices.
- Stir together mayonnaise, cream cheese, basil, 1/8 t. salt and 1/8 t. pepper (and garlic powder if using).
- Cover and chill 8 hours.
- Spread mixture on baguette slices.
- Top with tomato slice and sprinkle with remaining salt and pepper.
- Note: Just to add to the appearance of these, I like to add a few more sprinkles of basil or some sliced basil leaves to the top of the tomato.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 46.09 Kcal (193 kJ) | ||
| Calories from fat | 31.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.52g | 5% | |
|---|---|---|---|
| Cholesterol | 3.62mg | 1% | |
| Sodium | 94.54mg | 4% | |
| Potassium | 48.68mg | 1% | |
| Total Carbs | 3g | 1% | |
| Sugars | 0.63g | 3% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 0.71g | 1% | |
| Vitamin C | 2.4mg | 4% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 172.74 Kcal (723 kJ) | ||
| Calories from fat | 118.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.2g | 5% | |
|---|---|---|---|
| Cholesterol | 13.56mg | 1% | |
| Sodium | 354.34mg | 4% | |
| Potassium | 182.46mg | 1% | |
| Total Carbs | 11.25g | 1% | |
| Sugars | 2.35g | 3% | |
| Dietary Fiber | 1.15g | 1% | |
| Protein | 2.65g | 1% | |
| Vitamin C | 9.1mg | 4% | |
| Calcium | 16.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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