Mini Pumpkin Bourbon Cheesecakes Recipe

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Mini Pumpkin Bourbon Cheesecakes
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Ingredients
24
Count
Nutrition
204
Calories
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Ingredients:

Directions:

  1. Make crust:
  2. Lightly butter a mini muffin tin (mine are 24 per tin, use 2 if only 12 per tin)
  3. Stir together crumbs, pecans, sugars, and butter in a bowl until combined well. Press crumb mixture evenly onto bottom of each mini tin (I use bottom of shot glass to press it down nicely) then chill crusts, 1 hour.
  4. Make filling and bake cheesecake:
  5. Put oven rack in middle position and Preheat oven to 350°F.
  6. Whisk together pumpkin, eggs, brown sugar, cream, vanilla, and liqueur (if using) in a bowl until combined.
  7. Stir together granulated sugar, cornstarch, cinnamon, nutmeg, ginger, and salt in large bowl. Add cream cheese and beat with an electric mixer at high speed until creamy and smooth, about 3 minutes. Reduce speed to medium, then add pumpkin mixture and beat until smooth.
  8. Pour filling into each crust, smoothing top Bake until center is just set, 15-20 minutes. Transfer to rack and cool 5 minutes. (Leave oven on.)
  9. Make topping:
  10. Whisk together sour cream, sugar, and liqueur (if using) in a bowl, then spread on top of cheesecakes and bake 5 minutes.
  11. Cool cheesecakes completely in pan on rack, about 2 hours.
  12. Chill, covered, until cold, at least 4 hours. Remove from tinsand bring to room temperature before serving.
  13. Cooks' note:
  14. Baked cheesecake can be chilled, covered, up to 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.51 Kcal (852 kJ)
Calories from fat 112.4 Kcal
% Daily Value*
Total Fat 12.49g 19%
Cholesterol 45.74mg 15%
Sodium 116.12mg 5%
Potassium 87.74mg 2%
Total Carbs 21.32g 7%
Sugars 15.66g 63%
Dietary Fiber 0.77g 3%
Protein 2.74g 5%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 48.2mg 5%
Amount Per 100 g
Calories 259.77 Kcal (1088 kJ)
Calories from fat 143.47 Kcal
% Daily Value*
Total Fat 15.94g 19%
Cholesterol 58.38mg 15%
Sodium 148.22mg 5%
Potassium 111.99mg 2%
Total Carbs 27.22g 7%
Sugars 19.98g 63%
Dietary Fiber 0.98g 3%
Protein 3.49g 5%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 61.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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