Directions:
- Mix all cheeses with egg and set aside in fridge.
- Boil lasagna noodles till done to preference.
- Cool noodles and lay out on flat surface.
- Take noodles one at a time and put a heaping tablespoon of the cheese mix on noodle and roll then cut(you should get 2 lasagna rolls out of each noodle.
- Put in baking pan and smother with homemade marinara sause (or jar).
- Sprinkle asiago cheese over top and put in preheated oven at 350 degrees for about 30 minutes,enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 300.23 Kcal (1257 kJ) | ||
| Calories from fat | 173.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.27g | 30% | |
|---|---|---|---|
| Cholesterol | 112.8mg | 38% | |
| Sodium | 832.01mg | 35% | |
| Potassium | 126.68mg | 3% | |
| Total Carbs | 4.77g | 2% | |
| Sugars | 0.84g | 3% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 27.03g | 54% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 765.7mg | 77% | |
| Amount Per 100 g | |||
| Calories | 250.79 Kcal (1050 kJ) | ||
| Calories from fat | 144.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.1g | 30% | |
|---|---|---|---|
| Cholesterol | 94.23mg | 38% | |
| Sodium | 695.01mg | 35% | |
| Potassium | 105.82mg | 3% | |
| Total Carbs | 3.99g | 2% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.35g | 2% | |
| Protein | 22.58g | 54% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.6mg | 4% | |
| Calcium | 639.6mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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