Directions:
- Preheat oven to 350 degrees.
- Separate rolls into rectangles, press perforations. Spread with butter. Combine sugar & cinnamon. Sprinkle mixture over rectangles. Roll up each rectangle from short end. Cut each roll into 5 slices. Place slices cut side down in ungreased deep dish stone baker. Bake 20 to 25 minutes or until golden brown. Mix glaze; powdered sugar & apple juice or milk. Drizzle on top of warm rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4170.83 Kcal (17462 kJ) | ||
| Calories from fat | 2227.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 247.46g | 381% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 3929.68mg | 164% | |
| Potassium | 7457.27mg | 159% | |
| Total Carbs | 469.29g | 156% | |
| Sugars | 298.59g | 1194% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 34.43g | 69% | |
| Vitamin C | 12.2mg | 20% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 2.2mg | 12% | |
| Calcium | 280.7mg | 28% | |
| Amount Per 100 g | |||
| Calories | 486.68 Kcal (2038 kJ) | ||
| Calories from fat | 259.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.87g | 381% | |
|---|---|---|---|
| Cholesterol | 28.47mg | 81% | |
| Sodium | 458.54mg | 164% | |
| Potassium | 870.17mg | 159% | |
| Total Carbs | 54.76g | 156% | |
| Sugars | 34.84g | 1194% | |
| Dietary Fiber | 0.16g | 6% | |
| Protein | 4.02g | 69% | |
| Vitamin C | 1.4mg | 20% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.3mg | 12% | |
| Calcium | 32.8mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
