Minestrone Macaroni Recipe

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Minestrone Macaroni
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Ingredients
8
Count
Nutrition
281
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large skillet, brown ground beef; drain.
  2. Add the tomatoes, water, macaroni, and bouillon cubes; bring to a boil.
  3. Reduce heat; cover and simmer 12 to 15 minutes or until macaroni is tender.
  4. Stir in beans and heat through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.35 Kcal (1178 kJ)
Calories from fat 94.43 Kcal
% Daily Value*
Total Fat 10.49g 16%
Cholesterol 46.86mg 16%
Sodium 591.03mg 25%
Potassium 451.32mg 10%
Total Carbs 24.43g 8%
Sugars 1.21g 5%
Dietary Fiber 1.4g 6%
Protein 22.58g 45%
Vitamin C 1.9mg 3%
Iron 2.5mg 14%
Calcium 38.7mg 4%
Amount Per 100 g
Calories 68.68 Kcal (288 kJ)
Calories from fat 23.05 Kcal
% Daily Value*
Total Fat 2.56g 16%
Cholesterol 11.44mg 16%
Sodium 144.27mg 25%
Potassium 110.17mg 10%
Total Carbs 5.96g 8%
Sugars 0.3g 5%
Dietary Fiber 0.34g 6%
Protein 5.51g 45%
Vitamin C 0.5mg 3%
Iron 0.6mg 14%
Calcium 9.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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