Mimi's Cafe Buttermilk Spice Muffins Recipe

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Mimi's Cafe Buttermilk Spice Muffins
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Ingredients
13
Count
Nutrition
624
Calories
Total time
55
Minutes
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Ingredients:

  • 1 cup sugar
  • 3 eggs
  • 2 1/2 cups flour
  • 1/2 tsp cinnamon
  • 6 fl oz buttermilk
  • 1 tbsp buttermilk , additional
  • 1/2 cup sugar
  • 1 cup finely chopped walnuts
  • 1/2 tsp cinnamon
  • 1/2 tsp ground nutmeg

Directions:

  1. Heat oven to 375°F.
  2. In a mixing bowl, cream the sugar and butter together with an electric mixer.
  3. When they are thoroughly mixed, add the eggs and beat for 1 more minute.
  4. Sift the flour into a separate bowl, together with the baking soda, nutmeg and cinnamon.
  5. Add the flour and buttermilk to the first mixture, and mix at low speed until smooth.
  6. To avoid lumps in the batter, add the wet and dry ingredients alternately, in small amounts.
  7. Make the nut topping by combining all the Nut Topping ingredients together in a small bowl.
  8. Grease muffin tins with additional butter or margarine, or use paper or foil baking cups.
  9. Fill each cup 3/4 full of batter.
  10. Add a full rounded tablespoon of the nut topping on top of the batter in each cup.
  11. Bake immediately, or the topping will sink to the bottom of the muffins, and then you will be mad at yourself – and we don’t want that to happen, do we?.
  12. Bake at 375°F for 20 to 25 minutes until the muffins are golden brown and a toothpick inserted in the middle of a muffin comes out dry.
  13. (Home ovens’ heat differently from Mimi’s commercial ovens, and so you may need to adjust the temperature and/or the baking time accordingly).
  14. This recipe yields 12 standard-size muffins, or 6 Jumbo-size muffins.
  15. If you are using jumbo muffin tins, reduce the oven temperature by 25° and increase the baking time by 5 to 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 623.57 Kcal (2611 kJ)
Calories from fat 295.84 Kcal
% Daily Value*
Total Fat 32.87g 51%
Cholesterol 94.62mg 32%
Sodium 1409.16mg 59%
Potassium 236.49mg 5%
Total Carbs 72.52g 24%
Sugars 23.57g 94%
Dietary Fiber 6.53g 26%
Protein 12.74g 25%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 3.8mg 21%
Calcium 193.3mg 19%
Amount Per 100 g
Calories 367.8 Kcal (1540 kJ)
Calories from fat 174.5 Kcal
% Daily Value*
Total Fat 19.39g 51%
Cholesterol 55.81mg 32%
Sodium 831.16mg 59%
Potassium 139.49mg 5%
Total Carbs 42.77g 24%
Sugars 13.9g 94%
Dietary Fiber 3.85g 26%
Protein 7.51g 25%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 2.2mg 21%
Calcium 114mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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