Mike's Gelatin Garden Salad Recipe

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Mike's Gelatin Garden Salad
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Ingredients:

Directions:

  1. Use microwave to heat water.
  2. In large mixing bowl, add both boxes dry Jello. Stir in hot water to completely dissolve Jello.
  3. Start preparing veggies/fruit/nuts, shred, chop, dice, whatever. About 2 cups works best and assures a bit of crunch in each bite.
  4. Then begin stirring into Jello mixture, one at a time, each of your prepared veggies/fruit/nuts.
  5. Blend in mayonnaise, blend in evaporated milk, and blend in cottage cheese.
  6. Add Lemon Pepper, give another real good stir so everything is well distributed.
  7. Can be poured into mold or attractive serving bowl if desired, or leave in mixing bowl. Return combined gelatin salad to fridge, thoroughly chill. Can be turned out onto plate or scooped.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2350.07 Kcal (9839 kJ)
Calories from fat 1761.99 Kcal
% Daily Value*
Total Fat 195.78g 301%
Cholesterol 215.49mg 72%
Sodium 4017.08mg 167%
Potassium 1761.56mg 37%
Total Carbs 54.06g 18%
Sugars 25.93g 104%
Dietary Fiber 7.29g 29%
Protein 83g 166%
Vitamin C 16.7mg 28%
Vitamin A 1.2mg 41%
Iron 1.1mg 6%
Calcium 970.6mg 97%
Amount Per 100 g
Calories 144.6 Kcal (605 kJ)
Calories from fat 108.42 Kcal
% Daily Value*
Total Fat 12.05g 301%
Cholesterol 13.26mg 72%
Sodium 247.17mg 167%
Potassium 108.39mg 37%
Total Carbs 3.33g 18%
Sugars 1.6g 104%
Dietary Fiber 0.45g 29%
Protein 5.11g 166%
Vitamin C 1mg 28%
Vitamin A 0.1mg 41%
Iron 0.1mg 6%
Calcium 59.7mg 97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 62.5
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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